Researchers have zeroed in on an enzyme — found in natural foods like broccoli and cucumbers — that can slow some of the chronic conditions that come with age. So far the findings are limited to mice, but they’re encouraged enough to start testing it in people
The quest for the Fountain of Youth is getting a boost from an international team of researchers who may have stumbled upon a compound that appears to make cells act younger than they are—at least in mice.
